No bowl, no whisk, no mess.
This bottle replaces the usual bowl, whisk and ladle. You add the ingredients, shake, and the batter is ready. Because everything happens in one bottle, you spend less time preparing and cleaning.
Pouring works like a sauce bottle: you squeeze and the batter comes out in a controlled stream. It keeps the pan and counter cleaner and makes portioning easier.
After cooking, you rinse it or put it in the dishwasher. Any leftover batter can stay in the same bottle. It’s a simple way to reduce tools, mess and time.